History
Since opening its doors in 1957, Henry’s Great Alaskan Restaurant has been a cornerstone of Kodiak’s community life. What began as a humble establishment has grown into a beloved local landmark serving generations of fishermen, families, adventurers, and visitors from around the world. Step inside and you’ll find decades of stories, traditions, and a deep connection to Kodiak’s rugged Alaskan spirit.
Henry "Legs" LeGrue
The early years 1940’s and 1950’s. Henry “Legs” LeGrue joined the US Navy during WWII, stationed in Kodiak, and remained in the service until he retired.
In 1948, Henry was the top of his class from cooks and bakers school in the USN.
Thanksgiving - 1948
Leg’s first Thanksgiving dinner served in Kodiak at the US Naval Base.
